We are so thrilled to be included in the Luxe Interiors + Design Gold List 2021 and honored to be among so many great talents. Suzanne looks forward to mingling with her distinguished colleagues at this year’s largest virtual design party of the year, which will premiere a short film dedicated to the Gold List Honorees. Grateful for the LUXE team for the love. Check out their issue on newsstands now.
Read MoreMInext - Interview with Suzanne & Josiane
Meet Suzanne Zahr, the owner of an architect-led Design/Build firm on Mercer Island, and Josiane Flaubert, founder of PICHA, a visual content provider specializing in Afrocentric imagery.
Special Thanks to the MInext campaign, sponsored by the City of Mercer Island & the Mercer Island Chamber of Commerce for, for featuring locally owned, small businesses like ours, as we rebuild after the impacts of COVID-19
Read More
Postcards from the Edge - Art Giveaway Winners
Until we’re able to re-open the SZ Gallery and safely host First Fridays, Suzanne would like to show her love with free art giveaways. Which of her three 4x6 watercolor postcards, offered on Instagram in January, is your favorite (clockwise from upper left)?
001, Memory
002, Resilience
003, Flow
Congratulations to the Winners - Don, Yalda & Laurent! Your watercolor Postcards from the Edge are on their way.
Be sure to follow us on Instagram & Facebook for upcoming Art Giveaways.
Client Spotlight: Meet Dayo Edwards of DayoSense Catering
Enjoy this Q&A between Suzanne and our dear friend & client, Dayo Edwards of DayoSense Catering:
Dayo (pronounced “Dah-yo”), let’s start with your beautiful name. Tell us about its meaning, and what it means to the naming of your business, DayoSense.
Read MoreMy name is Dayo, pronounced "Dah-yo", and it is a Nigerian Name that means Joyous Arrival. No, I am not Nigerian, however, my parents were on a mission to make sure my Sister and I both had names with purposeful meaning.
When I created my company of DayoSense 15 years ago the meaning seemed to take on a life of its own!! All my life my mind has always worked different especially when it comes to logistics. I have so often been able to turn complicated puzzles of information into simplicity so I could teach others. I started saying, "It makes Dayo-Sense" when I’ve solved something in a unique way. But then more and more when we bring food to events I would see the joy on clients and guests faces as we served them. Bringing Joy to the Senses is my ongoing theme as we prepare to serve the public. Even more so, the senses we serve are not just sight/smell/touch, but also the sense of Family/Unity/Peace/Humor.
DayoSense is all of these things!